蘿蔔葉泡菜

Joseph and I went to H-Mart yesterday. Their 蘿蔔葉 was on sale. (2 for $0.99).
這種蘿蔔葉是韓國小蘿蔔的葉子
Haven't eaten 蘿蔔葉泡菜 for a long time so I bought 2 bunches.
Tried to search the recipe online but couldn't find it.
so I called grandmom today after work.
It's very easy to make.
clean the 蘿蔔葉 and cut it into the size you like.
Use salt to rub the leaves and set it still for 0.5~1hr.
Try a small bit to taste the 鹹度.
Pour out the salt water.
Add in minced garlic and green onion and red pepper(be sure it's for Kimchi. There's another one for soup.).
You can eat it fresh or store in refrigerator over night.
If it's too salty, you can add a little bit sugar.

You can replace 蘿蔔葉 w/ regular 蘿蔔.

New Toys~~~

My honey let me bought some new toys recently~~ ^____^
The best two ones are the brand new kitchen aid (I can make more desserts now... :D) and an electric pressure cooker.
I really recommend this electric pressure cooker. (鍋寶節能快鍋)
You can cook rice within 10 min.
Cook chicken/pork rib soup and steam fish at the same time within 10 min.
You can find the similar one at Costco or Bed Bath and Beyond.
I think it's safer for stove-top pressure cooker. (Didn't try stove-top pressure cooker before so not sure.)

中秋節快樂~ ^__^ ~

祝我們在台灣的家人們中秋節快樂~~

Above is the mooncake I made for this year. All I can say is everything takes time… I really missed the old good day I had when I was at student&part-time work…. Even thought no more school works for me, I still don’t know where did I spend my time…Fewer and fewer bakery time…>____<’’’’

BTW, check the picture below. They were made last year. I like the color on the mooncake….I also tried to make ice cream mooncake. not sure how it goes. Will post pics later if it success... :p

WHCC 2010 Taiwan ST Mission Trip.

http://whcctwmissiontrip.blogspot.com/

This website is the updates for our mission trip.
Please continue to pray for us....